This elegant and fruity wine is made from eight separate parcels, covering a total area of 4.5 acres, with vines that are an average of 50 years old. The main volume of the wine is sourced from the “Famines,” “Gigotte,” “Pasquier,” “Grands Poisots,” and “Petits Poisots” lieux-dits. Enjoy with poultry, red meat, or soft cheese.
VOILLOT VOLNAY VILLAGES
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